Our first weekend home as a married couple (!!!) and it was exactly how we wanted it to be. Lots of down time, catching up on chores, delicious food & drink, and enjoying each other's company. Perfect. On Saturday John Buss made roasted pork with balsamic onions on garlic bread with a side of cheesy mashers. Not a colorful dish but boy was it good. This guy can cook!
Wednesday, October 20, 2010
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